

Need help?
Explore our most recent updates on winter wheat quality, productivity, and sustainability.
Diagnosing wheat production problems is crucial for prompt resolution, optimizing yields, and ensuring sustainable agricultural practices.
Variety selection is one of the most important decisions a wheat grower makes. This choice profoundly influences the potential wheat crop’s productivity.
To be successful in dual-purpose systems, wheat varieties require traits sometimes overlooked in grain-only systems. These include fall forage yield, date of first hollow stem, grazing recovery potential, resistance to viral diseases transmitted when the crop is planted early, no high-temperature germination sensitivity, long coleoptile, and a greater tolerance to low soil pH and aluminum toxicity
Urea fertilizers range in composition from pure, dry, granular urea (46‑0‑0) to products that are mixtures of urea and other sources of nitrogen and/ or phosphate and potash. Chemical reactions of urea and ammoniacal nitrogen (ammonia and ammonium) in soil, and soil, climate, and manage‑ ment factors that affect the performance of urea need to be understood for proper use
Harvest Statistics, Acreage Distribution, Varieties, Results and Variety Characterization, Electronic Access, Research and Duplication Policy, and Contributors.

Diagnosing wheat diseases is essential for timely intervention, preventing yield losses, and maintaining overall crop health.